This perfectly balanced, 20 minute clean recipe will soon become your snack food of choice!
1 - 250 gram package of raw almonds
1/4 cup tamari sauce
1 tsp. cayenne pepper
1 tsp. raw agave nectar
Pinch sea salt (optional)
|Ingredients for Tamari Almonds|
Preheat oven to 290 degrees and arrange almond in a single layer on a baking sheet
In a separate bowl, combine Tamari, cayenne & agave.
Stir to combine and set aside
Once almonds have roasted, dump all of the almonds into the bowl with the sauce
Toss the hot almonds until coated and then pour them back on the baking sheet and roast and additional 10 minutes. Watch carefully to prevent burning!
|Tamari Roasted Almonds|
Allow to cool for a moment before eating, although it's hard! Season with additional sea salt if desired.
Tamari Almonds make the perfect addition to any lunch bag, a great salad topping, perfect for any get together or movie night! Try some now!